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AVPA olive oil tasting workshops

Fri, Sep 13

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AVPA

Initiation Tasting Workshop. Date: Friday, September 13, 2019, afternoon 2 p.m. to 6 p.m. Perfection Tasting Workshop . Date: Saturday September 14, 2019, morning from 9 a.m. to 1 p.m.

Registration is Closed
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AVPA olive oil tasting workshops
AVPA olive oil tasting workshops

Time and place

Sep 13, 2019, 2:00 PM – 6:00 PM

AVPA, 46 RUE SAINT-ANTOINE 75004 Paris

About the event

Host: Paz Figares Mignot  

Member of the Jury of the 17th International Competition "Les Huiles du Monde" AVPA-Paris 2019 

Initiation Tasting Workshop: 

Date: Friday, September 13, 2019, afternoon 2 p.m. to 6 p.m. 

Prerequisite: none 

Audience: all olive oil enthusiasts who want to discover the basics of tasting.

Program:

- Get to know the different stages of development and the characteristics of the product: production, composition, nutritional aspect, reading a label, regulations, ...

- Discover the methodology of tasting virgin olive oils and its mechanisms.

- Develop and refine your sensory perceptions: recognize the different fruity notes, detect bitterness and pungency (spiciness). What is direct olfaction and retronasal olfaction?

- Acquire the vocabulary of tasting olive oils (Writing of the organoleptic profile of an olive oil)

Oils tasted: 10 oils from several producing countries 

Number limited to a maximum of 12 participants

Initiation workshop price: €80 including tax/person 

Perfection Tasting Workshop: 

Date: Saturday, September 14, 2019, morning from 9 a.m. to 1 p.m. 

Prerequisites: Having completed the previous “initiation” workshop or having good knowledge of olive oil tasting 

Audience: Experienced amateurs, Professionals in the olive sector, catering trades or the food industry.

Program:

- Discover the official tasting methodology: tasting conditions for a test panel, training methods for tasters,

- Develop and refine your sensory perceptions: what are the faults of olive oils? What factors can influence the quality of extra virgin olive oil? Recognize the different commercial categories (lampante, virgin, extra virgin).  

- Hedonistic tasting & competition tasting. 

Oils tasted: 10 oils from several producing countries 

Number limited to a maximum of 12 participants

Advanced workshop price: €80 including tax/person 

Special rate to attend the two workshops: €150 including tax/person

AVPA Espace ALTURA 46 rue Saint-Antoine75004 Paris T : 01 44 54 80 32  contact@avpa.fr   ww.avpa.fr

The tickets

  • Special rate: two workshops

    €150.00

    Sale ended
  • 09/13 Initiation workshop

    €80.00

    Sale ended
  • 09/14 Advanced workshop

    €80.00

    Sale ended
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Agency for the Valoraisation of Agricultural Products

Espace
46 rue Saint Antoine
75004 Paris
​ France

Phone. : +33 (0) 1 44 54 80 32
contact@avpa.fr
www.avpa.fr

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