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Wed, May 26

|

Paris

Gastronomic Jury: International Competition for Chocolates made at Origin

Registration is Closed
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Gastronomic Jury: International Competition for Chocolates made at Origin
Gastronomic Jury: International Competition for Chocolates made at Origin

Time and place

May 26, 2021, 9:30 AM – 12:30 PM

Paris, 46 rue Saint Antoine, 75004 Paris, France

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Agency for the Valoraisation of Agricultural Products

Altura space
46 rue Saint Antoine
75004 Paris
​ France

Phone. : +33 (0) 1 44 54 80 32
contact@avpa.fr
www.avpa.fr

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